Andhra · Telangana · Rayalaseema

Regional flavours, set in a spacious room.

Hearty Telugu cooking, aromatic biryanis and a warm, glass-roofed dining space in Kompally, Secunderabad.

4.7 ★ on Google

Our Table

An te ra: three regions, one table.

The name carries Andhra, Telangana and Rayalaseema, and the menu reads the same way. A diverse spread of regional cooking, from a soul-warming Paya Soup to an aromatic Mutton Biryani layered with spice, finished with desserts like the Apricot Delight that guests keep coming back for.

The dining area is spacious, with seating arranged for friends, families and small celebrations. Warm lighting, rustic wooden accents and a glass-roofed level upstairs make it a comfortable place to linger long after the last course. Ample parking, including valet service, is available.


Authentic Telugu cuisine, served with attentive hospitality in Kompally.

Interior of AnTeRa Kitchen and Bar with warm lighting and comfortable seating

From the Kitchen

Dishes guests come back for.

A few of the plates that show up again and again in our guests' visits, drawn from the regional kitchen.

Mutton Biryani

Aromatic, layered with spice, the meat cooked until tender. An old-school biryani guests call the star of the meal.

Guntur Kodi Kebab

Full of flavour and perfectly cooked, a bold start to the meal.

Chicken-E-Chameli

A delicate, delicious chicken dish guests find hard to put down.

Ragi Sangati & Naatu Kodi

Hearty country-chicken curry with millet sangati, spiced just right.

Apricot Delight

A dreamy, balanced finish that has guests packing a second to go.

Welcome Drinks

Playful pours like Thaggedhe Le! and Oka Glass Manasshanthi.

Guests

In their own words.

4.7 ★ on Google

★★★★★

“The Guntur kodi kebab was excellent, full of flavor and perfectly cooked. Bhimavaram kodi pulao was excellent, and the mutton roast pulao was the best dish of the meal.”

Kiran Dey, 4 months ago

★★★★★

“One spoonful of the Mutton Biryani and I was instantly transported back to authentic, old-school biryani. The aroma, the layering of spices, the tenderness of the meat.”

DK Vijay Kumar, a month ago

★★★★★

“The ambience was top notch. It's a perfect place for friends and family outings. The starters were amazing and biryani also too good. Good parking space available.”

Sathwik Reddy, 3 weeks ago

Hours

When we're open.

  • Monday12:00 PM - 12:00 AM
  • Tuesday12:00 PM - 12:00 AM
  • Wednesday12:00 PM - 12:00 AM
  • Thursday12:00 PM - 12:00 AM
  • Friday12:00 PM - 1:00 AM
  • Saturday12:00 PM - 1:00 AM
  • Sunday12:00 PM - 12:00 AM

Find Us

Kompally, Secunderabad.

Address

1-156, beside PSR Convention Center, Ruby Block,

Brundavan Colony, Bolarum,

Secunderabad, Telangana 500100, India

Phone

+91 88866 07055

Get Directions